Candy Biscuit Delight

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Candy biscuit delight is a sweet and crunchy dessert that combines the flavors of candy, biscuits, and a creamy filling. Here's a simple recipe to make candy biscuit delight:


Ingredients:

For the Base:

  1. 2 cups of sweet biscuits (graham crackers, digestive biscuits, or any sweet biscuits of your choice)
  2. 1/2 cup of melted butter
  3. 1/4 cup of sugar

For the Filling:

  1. 8 oz (about 1 cup) of cream cheese, softened
  2. 1 cup of powdered sugar
  3. 1 cup of whipped cream or cool whip
  4. 1 teaspoon of vanilla extract

For the Topping:

  1. 1 cup of your favorite candy (M&Ms, chocolate chips, crushed peanut butter cups, etc.)
  2. You may also put small pieces of chocolate or candy biscuit on top of your candy biscuit delight.

Instructions:

  • Prepare the Base:

  1. Place the sweet biscuits in a food processor and pulse until they turn into fine crumbs.
  2. In a mixing bowl, combine the biscuit crumbs, melted butter, and sugar. Mix well until the mixture resembles wet sand.

  • Assemble the Base:

  1. Press the biscuit mixture into the bottom of a 9x9 inch (23x23 cm) square baking dish. Use the back of a spoon or your fingers to press it down evenly.
  2. Place the dish in the refrigerator to set while you prepare the filling.

  • Prepare the Filling:

  1. In a separate bowl, beat the softened cream cheese until it's smooth and creamy.
  2. Add the powdered sugar and vanilla extract to the cream cheese, and continue to beat until well combined.
  3. In another bowl, whip the cream until stiff peaks form.
  4. Gently fold the whipped cream into the cream cheese mixture until everything is well combined.

  • Assemble the Delight:

  1. Take the baking dish with the biscuit base out of the refrigerator.
  2. Carefully spread the cream cheese mixture over the biscuit base, smoothing it out evenly.

  • Add the Topping:

  1. Sprinkle your choice of candy or chocolate chips over the cream cheese layer.

  • Chill and Serve:

  1. Place the baking dish in the refrigerator and let it chill for at least 2-3 hours, or until it's set.
  2. Cut and Serve:

  1. Once set, cut the candy biscuit delight into squares or bars.
  2. Enjoy your candy biscuit delight! It's a perfect treat for those with a sweet tooth and is sure to be a crowd-pleaser at parties and gatherings. You can customize the candy and toppings to suit your preferences.

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